Carbohydrate loading (often called carbloading) is a nutritional strategy designed to maximise the amount of glycogen stored in skeletal muscle and the liver before a prolonged endurance event. When executed correctly, it can improve performance, delay fatigue and give athletes a competitive edge.
During endurance exercise the body relies heavily on glycogena readily available form of glucose stored in muscle fibers and the liver. Once these stores are depleted, the intensity of effort drops sharply because the body must turn to slowerburning fuels such as fat and protein. The wall most runners feel after 90120 minutes of hard effort is essentially glycogen exhaustion.
Carbloading aims to increase muscle glycogen beyond normal levels (up to 1520% above baseline), giving athletes a larger energy reserve to draw from during the race.
For many years the classical method has been the goto for marathoners, triathletes and cyclists.
Traditional protocols start with a glycogendepleting workout (90min at 7080% VOmax) followed by a lowcarb diet (50gCHO per day). The idea is to provoke a supercompensatory effect during the loading phase.
Modern research suggests the depletion phase is not necessary for most athletes and may increase fatigue. Most coaches now skip it.
Many athletes prefer a less aggressive plan that still yields a 2030% increase in glycogen.
Eat 57gCHOkg (350500g for 70kg) while maintaining usual training intensity. This begins the glycogen buildup without drastic diet changes.
Consume 68gCHOkg (420560g) and cut training volume by 3040% (shorter, easy sessions). This helps store more glycogen while keeping muscles fresh.
Eat 1012gCHOkg (700840g) and rest completely or do only a very light activity (e.g., 20minute walk). This is the final topup before the event.
Focus on highglycemic, easily digestible carbs to speed glycogen synthesis:
Include some lowglycemic options (oats, whole grain breads, legumes) for variety, but keep the overall glycemic index high during the final loading day.
Carbohydrate storage binds waterroughly 3g of water per gram of glycogen. Expect a modest weight gain (12kg) primarily from water. Stay ahead of this by:
Carbloading is most effective for events lasting longer than 90minutes where glycogen depletion is a limiting factor.
For shorter, highintensity efforts (60min) the benefit is minimal, and a regular balanced diet is sufficient.
Breakfast (200g CHO)
MidMorning Snack (150g CHO)
Lunch (250g CHO)
Afternoon Snack (150g CHO)
Dinner (250g CHO)
Total 1050g CHO about 15gkg for a 70kg athlete, a typical highcarb loading target.
Practice the loading protocol during a training block that mimics race conditions. Observe:
Adjust the carbohydrate mix, timing, or fluid intake based on the feedback.
Yes, but the final highcarb meal should be 23hours prerace to avoid an upset stomach.
Most athletes achieve a 2030% increase in muscle glycogen with proper loading; genetics and training status cause some variability.
No, but keep fat<30% of total calories during loading days to maximise glycogen synthesis.
Choose highglycemic plant foods: white rice, potatoes, fruit juices, sweetened oat milk, maple syrup, dates, and sports gels made from maltodextrin.
Carbohydrate loading is a proven, lowrisk technique that can significantly boost endurance performance when done correctly. By increasing glycogen stores, you give your muscles a larger fuel reserve, delay the onset of fatigue, and improve raceday confidence. Tailor the protocol to your event length, personal tolerance, and schedule, and always test it in training before relying on it in competition.
